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Image result for Puto with Cheese
Ingredients:
3 cups all-purpose flour
3 tbsp. baking powder
1-1/2 cup sugar
1 cup milk powder
3 eggs
3 cups water
1/2 cup melted butter
cheese, grated (or thinly sliced)
(Cooking Measurements )

Cooking Procedures :
Prepare steamer with water. Paper-lined or greased muffin cups or individual molds; set aside.
In a large bowl, place flour, baking powder, sugar and milk powder. Mix and blend well; set aside.
Add eggs, water and melted butter; mix thoroughly until smooth.
Pour into prepared greased cups (or molds), filling about three-quarters full.
Arrange in the steamer; steam for about 10 to 15 minutes.
Sprinkle grated (or place thinly sliced) cheese on top of each puto. Steam for another minute or until cheese melts.
Serve immediately. Enjoy!

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