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Ingredients:

5 cup all-purpose flour
2 cup sugar
3 tbsp. baking powder
5 tbsp. non-fat milk powder
1/4 cup butter (or margarine), melted
4 cup water
grated/slices of cheese, toppings
(Kitchen Measuring)
Cooking Procedures :
In a large bowl, sift together: flour, sugar, baking powder and milk powder. Mix well.
Add butter and water. Mix thoroughly until smooth.
Pour into greased muffin cups (or individual molds), filling about three-quarters full.
Top with grated/slices of cheese. Arrange in the steamer; steam for about 10 minutes.
Serve hot or cold. Best pair with Dinuguan (Pork Blood Stew/Blood Pudding Stew).


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