ETCETERA

KASIYAHAN/KAGALAKAN

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KASIYAHAN/KAGALAKAN

Ang kasiyahan o kagalakan ay kawiliwiling salita. Ito ay mararamdaman kahit ano pa ang ibang nangyayari sa paligid, kahit ano pa ang ...

PAGKATUTO

DSwan 0 1:12 AM

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<ins class="adsbygoogle" data-ad-client="ca-pub-7034994270670332" data-ad-slot="9870404400" style="display: inline-block; height: 90px; width: 728px;"></ins><div class="MsoNormal" style="text-align: center;">
<span style="font-family: "AR CENA"; font-size: 16.0pt; line-height: 107%;"><img alt="Image result for children learning in school cartoon" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZobkOnvJ30aA0P8NGLoBmmABFJU7nCsQGFB99DVkBHdtgiz-SZw6BG7LZK1ZrlMBTe2-9otYqRWk2r0gVVTsyH70cTSH7B3PYSJXBQ8WJj2W7CV_PHAoMxH2XTvPnXfZwdkCpVSKD7RO1/s640/CircleTime-Rev-%2524282%252429.jpg" width="640" /></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">Ang buhay ay para matuto? Matuto sa
ano? Pangalanan mo ito. Ang daming bagay na dapat matutunan. Sa unang limang
taon natuto tayo ng mga pisikal na koordinasyon, paglakad, pagsasalita,
pagkakain, makipag-usap sa ating pamilya at mga kalaro, andaming katotohanan
tungkol sa planetang ito, lahat ng bagay na nag iiba sa isang limang taong
gulang na bata sa bagong silang na sanggol.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">Simula nong limang taon hanggang sa
sampu, natuto tayong magbasa, magsulat at magkwenta ng numero sa arithmetic,
geography, history, science, music, sports at kung hindi tayo nanonood ng
telebisyon, natuto tayo tungkol sa iba’t ibang tao: kaibigan, kapamilya,
kaaway, kakampi, kalaban at iba pa.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">At ang pagkatuto ay tuloy-tuloy. Ang
iba na natututunan natin ng mas maaga ay kadalasan may katotohanan katulad ng:
ang mundo ay bilog, kung gusto mo ng kaibigan, maging kaibigan ka; at ang iba
kadalasan ay hindi naman totoo katulad ni Santa Klaus, the Tooth Fairy. <o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">Ang ibang bagay ay kailangang matutuhan
ulit o di na kailangan pa at habang natuto kang muli o hindi, natuto tayong
tanggapin ang pagkabigo o hindi rin.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">Kung titingnan natin ang buhay ng
karamihan sa tao, makikita natin ang maladramang paglaki sa edad na labing lima
o dalawampu. Pagkatapos ang paglaki ay hihina, hihinto sa ibang kaso o dahilan.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">Ang nangyayari ay ang karamihan sa tao nagsasabi
sa sarili na “tapos na” kung makapagtapos na sila ng pormal na edukasyon. Ano ba
ang mero sa toga at diploma na makapagsalita tayo na tapos na ang mga araw para
tayo ay matuto?<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">Hindi ibig sabihin na wala ng natira na
kailangan pang matuto. Ang layo nito sa salitang “Commencement” na hindi lang
ibig sabihin na graduation; ang ibig sabihin nito ay ang bagong simula.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">Kung anong dami ng ating natutunan,
iyon din ang dami ng ating magawa. At kung anong dami ng ating ginagawa, ganun
din ang dami ng ating matutunan. Pero sa lahat nitong ginagawa at natutunan
natin, dapat di natin makalimutan ang pinakaimportanteng leksyon, ang
pagpapasaya.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div align="center" class="MsoNormal">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">Isuot mo ang
iyong natututunan na parang relo sa bulsa, h’wag mong ilabas ito para lang
ipakita na meron ka nito, kundi para magamit mo.<o:p></o:p></span></span></div>
<div align="center" class="MsoNormal">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">Hindi makuha
ang natututunan sa swerte, hinahanap ito kasama ang alab at sipag.</span><span style="font-size: 16pt;"><o:p></o:p></span></span></div>
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PAGKATUTO

Ang buhay ay para matuto? Matuto sa ano? Pangalanan mo ito. Ang daming bagay na dapat matutunan. Sa unang limang taon natuto tayo ng ...

PAGGAWA

DSwan 0 12:26 AM

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<span style="font-size: large;"><ins class="adsbygoogle" data-ad-client="ca-pub-7034994270670332" data-ad-slot="9870404400" style="display: inline-block; height: 90px; width: 728px;"></ins></span><div class="MsoNormal" style="text-align: center;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><img alt="Related image" height="360" src="https://i.ytimg.com/vi/OSqRQ2QbChg/maxresdefault.jpg" width="640" /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Isang bagay tungkol sa tao ay: tayo ay
gumagawang nilalang. Tayo ay palaging may ginagawang bagay. Kung wala tayong
ginagawang bagay, ito ay iniisip pa nating gawin, na syempre, isang paggawa.
Nag eehersisyo tayo para mapanatiling porma ang katawan natin, upang gagawin pa
itong palage.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Ang tao ay mahusay na dinisenyo para sa
paggawa. Hindi katulad ng puno, ang katawan natin ay nakakagalaw sa iba’t ibang
lugar. Ang damdamin natin ay pwedeng malipat sa kasiyahan at kalungkutan,
palipat lipat kahit pa sa isang minuto lang. Ang pag iisip o saloobin natin ay
pwedeng magdala sa atin kahit saang lugar pisikal; ang alaala ay pwedeng magdala
sa atin pabalik sa nakaraan, at ang katalinuhan na mag abang ng hinaharap, at
ang imahinasyon na magdala sa atin sa mga lugar na hindi pa natin narating.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Ginagawa rin natin ito sa kalikasan,
pangalanan mo, at ang tao ay may dinadala dito o may ginagawa nito. Parang tayo
ay nakatungo sa pagbabago ng ayos ng mundo. Nag iimbento ng kasangkapan para mailipat
o madala ang isang bagay na hindi mailipat o madala ng ating katawan lamang.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Minsan ang iba na nagtatagumpay sa
larangan na ito ay makapagsabi sa sarili na “Ganito sana ang gustong gawin ng
Diyos kung may pera pa Siya!”<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Makikita natin palage na ang ginagawa
ng tao ay nahahalintulad sa hindi makaugaga na ginagawa ng mga langgam. Minsan
magtataka tayo “Ano ba ang layunin nitong lahat na ginagawa natin?” Sa huli
mapaisip tayo na hindi naman tayo mga bato na walang pwedeng magawa. Binigyan
naman tayo nang walang alinlangan na kakayahan na gumawa, bakit kaya?<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Kailangan tayo, syempre, gumawa upang
matugunan natin ang ating pangangailangan sa sarili, pero kahit na matugunan
na natin ang mga pangangailangan na ito,  
gumagawa parin tayo. Bakit? Ang ating suhestiyon ay: ang ginagawa natin
ay nagbibigay-daan para matuto.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<br /></div>
<div class="MsoNormal" style="text-align: center;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Ang mga bagay
na napanalunan ay pinagtatrabahuan; ang masayang katauhan ay nakukuha sa
paggawa.</span><span style="font-size: 16pt;"><o:p></o:p></span></span></div>
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PAGGAWA

Isang bagay tungkol sa tao ay: tayo ay gumagawang nilalang. Tayo ay palaging may ginagawang bagay. Kung wala tayong ginagawang bagay,...

BAKIT BUHAY?

DSwan 0 11:35 PM

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<span style="font-family: "ar cena"; font-size: 16pt; line-height: 107%;"><br /></span></div>
<div class="MsoNormal" style="text-align: center;">
<span style="font-family: "ar cena"; font-size: 16pt; line-height: 107%;"><img alt="Image result for questioning life cartoon" height="320" src="https://s-media-cache-ak0.pinimg.com/736x/3b/30/20/3b3020fe14a2396074544be61afbd78f.jpg" width="320" /></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; font-size: 16pt; line-height: 107%;">Ano ba ang tungkol nito?
Bakit tayo nandito? Ano ba ang punto? Meron bang punto? Bakit ba mag aabala pa?<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; font-size: 16pt; line-height: 107%;"><br /></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; font-size: 16.0pt; line-height: 107%;">Bakit buhay?<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; font-size: 16.0pt; line-height: 107%;"><br /></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; font-size: 16.0pt; line-height: 107%;">Sa isang punto, ikaw siguro ay
nakapagnilaynilay o nagtatanong tungkol sa Kahulugan ng Buhay, at ikaw ay
umabot sa nakakasayang sagot, na hindi napatatag sa pagsusulit ng panahon o
pinabayaan mo nalang at nasambit mo na “anong pakialam ko oy!” o kaya “bahala
na.”<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; font-size: 16.0pt; line-height: 107%;"><br /></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; font-size: 16.0pt; line-height: 107%;">Ang nakasunod kasi sa tanong ng “Anong
kahulugan ng buhay?” ay syempre, “Mayroon bang kahulugan ang buhay?” Anong
pakialam natin o bahala na. Galugarin muna natin ang pangalawang tanong at
sabihin nalang natin na ang sagot ay OO.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; font-size: 16.0pt; line-height: 107%;"><br /></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; font-size: 16.0pt; line-height: 107%;">Kung totoo man na ang buhay ay walang
kahulugan, walang layunin, eh di, walang silbi ang ginugol natin sa
pagninilaynilay sa kahulugan ng buhay. Sa katunayan, kung walang layunin ang
buhay, walang silbi pala ang lahat. Parang sumasali tayo sa isang laro na
walang patakaran, walang hangganan, walang puntos, walang ginagamit, kundi mga
bilyon-bilyong manlalaro lamang.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; font-size: 16.0pt; line-height: 107%;"><br /></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; font-size: 16.0pt; line-height: 107%;">Kaya simulan natin ang laro sa pagpalagay
na may layunin ang buhay. Ang katanungan na ngayon ay “Kung mayroon mang
kahulugan ang buhay, ano ba iyon?”<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; font-size: 16.0pt; line-height: 107%;">Ang sagot nito ay maaaring simulan natin
dito at galugarin sa susunod na parte ng pagsusulat na ito. <o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; font-size: 16.0pt; line-height: 107%;"><br /></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; font-size: 16.0pt; line-height: 107%;">Ang buhay ay para sa paggawa, pagkatuto at pagpasaya o pagkagalak.<o:p></o:p></span></div>
<div class="MsoNormal" style="text-align: justify;">
<br /></div>
<div align="center" class="MsoNormal">
<span style="font-family: "ar cena"; font-size: 16.0pt; line-height: 107%;">Ang buhay ay
pinakaimportanteng bagay na pinag uusapan.<o:p></o:p></span></div>
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BAKIT BUHAY?

Ano ba ang tungkol nito? Bakit tayo nandito? Ano ba ang punto? Meron bang punto? Bakit ba mag aabala pa? Bakit buhay? Sa is...

KAHIRAPAN

DSwan 0 10:45 PM

<div class="MsoNormal" style="text-align: center;">
<span style="font-family: "ar cena"; font-size: 16.0pt; line-height: 107%;"><img alt="Image result for reading computer cartoon" src="http://www.clipartkid.com/images/78/sat-test-clipart-clipart-panda-free-clipart-images-vUtTHW-clipart.jpg" /></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Bagaman marami man ang matutunan sa
kahirapan, kadalasan na matutunan ay sa pamamagitan ng pagtawa at saya. Kung
ikaw ay katulad namin, siguro madami ka na ring nadadaanan na kahirapan.
Kadalasan kasi sa mga taong nakatapos na sa lahat ng antas ng pag-aaral ay
awtomatikong nakaranas na rin sa lahat ng antas ng kahirapan at posibleng
nagpapaenrol na naman sa bago pang antas.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Tayo ay sinsero sa buhay pero hindi
tayo seryoso nito. Kung naghahanap tayo ng seryoso, pilosopo at pagsesermon, di
natin to makikita rito. Tayo ay magtalakay na may magaang puso sa mga
daan-daang pamamaraan at suhestiyon, at ang isa’t-isa nito ay gawan natin ng
kaparehong suhestiyon. Subukan natin.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Kung epektibo ito sa iyo, mabuti,
gamitin mo, at sa iyo na. Pero kung hindi ito epektibo, pabayaan mo nalang at
hanapin mo kung ano ang pwede para sa iyo.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Hindi lahat na sinusulat dito ay tungkol
at para sa iyo. Ang nilalahad natin dito ay hindi pagkain ng isang salo-salo,
na ang iba’t-ibang menu ay ang tinatakam ng bawat isa na dumalo.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Kung may mabasa ka na para sa iyo ay
hindi tugma at tama, huwag mo namang idamay ang lahat na sinusulat dito kasi
pwedeng tugma at tama ito sa iba na nakakabasa nito. Malaki ang mundo, at ang
buhay ay marami ding katotohanan. Kunin mo nalang kung ano ang magamit mo at
iwan mo nalang ang iba dito.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Noong isinilang ka, siguro hindi ka
naiwelcome o naibati ng masayang pagdating sa buhay na ito, pero di mo pa alam
masyado kasi nasa sinapupunan ka pa o napakabata mo pa. Kaya simula ngayon
habang binabasa mo ang sinusulat na ito, nanamnamin mo ang pagbati ng welcome
sa iyo ngayon. Kahit na mga letra lang ang nagbabati sa iyo, pwede mong
maramdaman ang init ng pagwelcome sa iyo, nasa pagpili mo lang na ang panahon
na igugugol mo dito sa binasa mo ay magiging mainit at magandang pagsasama ng
mga laman nito.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<span style="font-family: "ar cena"; text-align: justify;"><span style="font-size: large;">Welcome po!</span></span><br />
<div style="text-align: center;">
<span style="font-family: "ar cena"; font-size: large; text-align: justify;"><br /></span></div>
<div style="text-align: center;">
<span style="font-family: "ar cena"; font-size: large; text-align: justify;">Hindi natin makukuha lang ang karunungan, ito ay matutuklasan natin pagkatapos ng paglalakbay na walang nag aanyaya o tinatanggihan ka.</span></div>

KAHIRAPAN

Bagaman marami man ang matutunan sa kahirapan, kadalasan na matutunan ay sa pamamagitan ng pagtawa at saya. Kung ikaw ay katulad namin, s...

PAGSISIMULA SA BUHAY

DSwan 0 10:01 PM

<div>
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<ins class="adsbygoogle" data-ad-client="ca-pub-7034994270670332" data-ad-slot="9870404400" style="display: inline-block; height: 90px; width: 728px;"></ins><div class="MsoNormal">
<img alt="Image result for discover cartoon" height="320" src="http://www.discovertexasonline.com/blog/wp-content/uploads/2014/05/Buried-Treasure.gif" style="font-family: arial, helvetica, sans-serif; font-size: x-large;" width="264" /></div>
<div class="MsoNormal">
<div class="MsoNormal">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Maligayang pagdating sa buhay.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Pagkatapos ng higit na sampu o labing
anim na taon sa pag-aaral sa eskwelahan siguro matuto ka na rin paano kukunin
ang sagot o sagutin mismo ang mga tanong sa Mathematika o Englis,  pero hindi natin alam kung  napatawad na ba natin ang ating sarili o ang
iba.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Alam siguro natin kung saang direksyon papunta
para mamuhay ang mga ibon pero hindi tayo sigurado kung saan tayo patutungo.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Hinihimay natin ang katawan ng palaka,
pero hindi man lang natin nahahalugad ang dinamika o paibaibang katayuan ng
relasyon ng tao.<o:p></o:p></span></span><br />
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Alam natin kung sino ang sumulat ng, “maging
o hindi maging, kaya iyan ang tanong,” pero di natin alam ang sagot.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Alam natin kung ano ang kilala nating
ang pinakamalit na nilalang sa mundo, pero di natin alam kung sino tayo.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Alam natin kung paano ibubuo ang
pangungusap, pero di natin alam paano mamahalin ang ating sarili.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Na ang sistema ng edukasyon natin ay
hindi dinesinyo para ituro ang sikreto ng buhay na hindi sikreto. Sa eskwelahan
natin nalaman paano gawin ang lahat pero hindi kung paano mabuhay.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Siguro ganyan talaga, ang paghihimay sa
mga misteryo ng buhay at pagdidiskubre ng mga sikreto ng buhay ay maaring
nangangailangan ng tapang at determinasyon na makikita lamang sa sariling udyok
ng pagtugis.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Sa pagsubaybay mo sa nilalathang
sinulat kong ito, siguro alam mo na mayroon pang mas malawak pa sa buhay ng
pagbabasa, pagsusulat at pagkukwenta sa mathematika.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Magpapasalamat tayo na alam nating kung
paano bumasa, magsulat at magkwenta sa mathematika. Ang isa at ang isa ay
dalawa, ang dalawa at ang isa pang dalawa ay apat, ang lima ay maging sampu
kung alam mo kung papaano.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<br />
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "ar cena"; line-height: 107%;"><span style="font-size: large;">Itong pagsusulat na ito ay tungkol sa
pag alam kung papaano at nalilibang habang ginagawa ito. Kung hindi tayo
malilibang, hindi tayo intresado.</span><span style="font-size: 16pt;"><o:p></o:p></span></span></div>
</div>
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PAGSISIMULA SA BUHAY

Maligayang pagdating sa buhay. Pagkatapos ng higit na sampu o labing anim na taon sa pag-aaral sa eskwelahan siguro matuto ka na r...

PAGPAPAKILALA

DSwan 0 6:55 PM

<div class="MsoNormal" style="text-align: center;">
<span style="font-family: "AR CENA"; font-size: 16.0pt; line-height: 107%;">        </span><span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">  Ano
kaya kung ang buhay ay perpekto?</span><span style="font-size: 16pt;"><o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: center;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: 16pt;">          </span><span style="font-size: large;">Ano
kaya kung nabuhay ka sa isang perpektong mundo kasama ang mga perpektong tao at
mga perpektong bagay, na ang bawat isa at ang lahat ay gumagawa ng perpekto sa
perpektong oras?<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">          Ano
kaya kung nasa sa iyo na ang lahat ng gusto mo, ‘yung gusto mong maging sa iyo,
at ‘yung ginusto mong makuha na maging sa iyo? <o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">          Ano
kaya kung pagkatapos mong magpakasasa sa perpektong buhay na ito, sa perpektong
panahon, magsimula kang makaramdam ng pagkaasiwa tungkol sa pagtingin sa
pagkaperpekto?<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">          Ano
kaya kung pagkatapos ng hangganan ng dagdag na panahon, ikaw ay biglang
mag-isip, “Parang may kulang na kapahamakan, pakikipagsapalaran at saya sa
perpeksyon. Na umaayon ang lahat at sumusunod sa lahat ng panahon sa gusto mo ay
nakakabagot na?<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">          Ano
kaya kung pagkatapos ng perpektong panahon, masabi mo sa sarili mo, “Ang
perpeksyon ay perpektong pagkabagot.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">          Ano
kaya kung sa puntong ito sa perpektong mundo mo, mapansin mo sa unang beses
palang na ang isang marka ng “Sorpresa!”<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">          Ano
kaya kung ikaw ay naglalakad at kinukunsidera lahat na maging laman ng
konseptong sorpresa at mapaisip ka na “Kahit na anong bagay dyan ay mas maigi
pa kaysa perpektong nakakabagot,” at mapabuntunghininga ka na lang at makikita
mo sa sarili mo kung saan ka ngayon at ano ang naramdaman mo ngayon, inisip
kung ano ang iniisip mo ngayon, kasama ang lahat sa buhay mo na dapat nasa iyo
ngayon.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;"><br /></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">          Subaybayan
natin dito ang lahat na gusto sana nating matutunan tungkol sa buhay na hindi
natin natutunan sa eskwelahan natin.<o:p></o:p></span></span></div>
<div class="MsoNormal" style="text-align: justify;">
<br /></div>
<div align="center" class="MsoNormal">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">Ang
saysay ng ating mga ginagawa ay para makita na ang bawat isa ay may tsansa na
masiguro ang pantay na pagkakataon, hindi maging pantay kundi maging iba, at
mapagtantong maging ano paman ang kaibhan ng iyong potensyal na pangangatawan,
pag-iisip at katauhan na angkin.<o:p></o:p></span></span></div>
<div align="center" class="MsoNormal">
<br /></div>
<div align="center" class="MsoNormal">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">Sa
pangkolehiyong edad, masabi mo kung sino ang pinakamahusay sa klase, pero di mo
masabi kung sino ang pinakamahusay na tao na hindi magbibigay sa iyo ng
alalahanin.<o:p></o:p></span></span></div>
<div align="center" class="MsoNormal">
<br /></div>
<div align="center" class="MsoNormal">
<span style="font-family: "AR CENA"; line-height: 107%;"><span style="font-size: large;">Ang
taong mausisa lang ang matuto at ang walang tinag na makakaya ang balakid ng
karunungan. Ang liksi sa paghahanap ay mas nakakamangha kaysa sa katalinuhan.</span></span></div>
</div>
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PAGPAPAKILALA

Ano Kaya? Ano kaya kung ang buhay ay perpekto? Ano kaya kung nabuhay ka sa isang p...

Tuna Jaw Sinigang

DSwan 0 2:26 PM

</center>
<center>
<br /></center>
<center style="text-align: left;">
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Ingredients</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">3 lbs. tuna jaw, sliced</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">15 to 20 pieces young tamarind</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">4 long green peppers (siling pansigang)</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">1 large yellow onion, wedged</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">1 small daikon radish (labanos), sliced into thin pieces</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">1 bunch mustard greens</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">2 medium tomato, wedged</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">¼ cup yellow miso paste</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">3 tablespoons fish sauce (patis)</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">8 cups water</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;"><br /></span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Instructions</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Boil the water in a large soup pot. Add the tamarind. Cover and continue to boil for 30 minutes. Remove the tamarind from the water using a kitchen strainer. Let the tamarind cool down and put it on a sturdy sieve. Position the sieve over the pot and then extract the tamarind juice out by placing a spoon on top of the tamarind. Push it against the sieve. Discard the pulp. The water should still be boiling at this point.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Add tomatoes, onion, and miso paste. Cover and boil for 15 minutes.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Gently slide-in the tuna jaw slices. Cook for 20 minutes.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Add the peppers and daikon radish. Cover and continue to cook for another 10 minutes.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Add the mustard greens and pour the fish sauce on the pot. Stir. Cook for 8 minutes.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Transfer to a serving bowl. Serve with rice along with a small bowl of fish sauce and red pepper flakes on the side.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Share and enjoy!</span></center>
</center>
</div>
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Tuna Jaw Sinigang

Ingredients 3 lbs. tuna jaw, sliced 15 to 20 pieces young tamarind 4 long green peppers (siling pansigang) 1 large yello...

Corned Beef Fried Rice with Egg

DSwan 0 2:25 PM

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</ins></span><img alt="corned beef fried rice with egg - rise and shine" height="427" src="http://panlasangpinoy.com/wp-content/uploads/2016/11/Corned-Beef-Fried-Rice-with-Egg-Rise-and-Shine.jpg" width="640" /></center>
<center style="text-align: left;">
<br /></center>
<center style="text-align: left;">
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Ingredients</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">1 cup corned beef (use canned corned beef)</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">3 cups leftover white rice</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">1 raw egg, beaten</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">3 egg cooked sunny side up</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">3 tablespoons cooking oil</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">1 teaspoon minced garlic</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">A dash of salt</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;"><br /></span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Instructions</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Heat the oil in a wide frying pan.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Add the beaten egg. Cook one side for 1 minute in medium heat. Turn the egg over and cook the other side for another minute or until the egg is completely cooked. Remove the egg and put in a plate. Set aside.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Using the remaining oil (add more oil f needed), brown the minced garlic. Add the corned beef. Cook for 2 minutes.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Put the rice in the pan. Stir-fry for 5 minutes.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Add the egg. Manually divide the egg into small pieces using a spatula. Add a dash of salt and then continue to stir-fry for 2 minutes.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Transfer to a plate. Top with a piece of sunny side up egg.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Serve. Share and enjoy!</span></center>
</center>
</div>
<div>
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Corned Beef Fried Rice with Egg

Ingredients 1 cup corned beef (use canned corned beef) 3 cups leftover white rice 1 raw egg, beaten 3 egg cooked sunny si...

Pork Mechado Recipe

DSwan 0 2:23 PM

Pork Mechado Recipe

Pork mechado is a Filipino pork stew. This particular recipe is composed of pork slices, potato, frozen green peas, and bell peppers....

Pork Embutido (Steamed Filipino Meatloaf)

DSwan 0 2:17 PM

<div>
<center>
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</ins></span><center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Pork Embutido is a type of Filipino meatloaf. It is composed of ground pork, vegetables, cheese, raisins, and seasonings. Unlike traditional meatloaf, which is cooked by baking in the oven, embutido is cooked by steaming. A portion of the meat mixture is wrapped in a sheet of aluminum foil and then placed in a steamer to cook.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;"><br /></span></center>
<center style="text-align: center;">
<img alt="Filipino Meatloaf Embutido" height="405" src="http://panlasangpinoy.com/wp-content/uploads/2016/11/Filipino-Meatloaf-Embutido.jpg" width="640" /></center>
<center style="text-align: left;">
<br /></center>
<center style="text-align: left;">
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Ingredients</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">3 lbs ground pork</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">1 large yellow onion, minced</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">1 large red bell pepper, minced</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">1 large carrot minced</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">¾ to 1 cup sweet pickle relish</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">2 to 4 oz. raisins</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">1½ cups shredded sharp cheddar cheese</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">2 eggs</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">¼ teaspoon ground black pepper</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">1 teaspoon salt</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">2 cups breadcrumbs</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">4 to 5 cups water (for steaming)</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;"><br /></span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Instructions</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Prepare the embutido meatloaf by combining the following ingredients in a large mixing bowl: ground pork, onion, red bell pepper, carrot, sweet relish, raisins, cheese, eggs, salt, and ground black pepper. Mix well until all ingredients are blended.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;"><br /></span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Add the bread crumbs. Continue to mix until well blended.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Scoop a cup of embutido mixture and place over a sheet of pre-cut aluminum foil (12 x 10 inches). Mold the mixture to form a cylindrical shape. Roll the foil and secure both edges. Set aside. Do this until all the embutido meatloaf mixture is consumed.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;"><br /></span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Arrange the wrapped embutido in a steamer. Pour water on the steamer and let boil. Steam (in medium heat) for 60 minutes.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;"><br /></span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Remove the steamed pork embutido from the steamer. Let it cool down. Chill in the refrigerator for 2 hours. Slice and arrange in a serving plate. You can also fry it.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Serve. Share and enjoy!</span></center>
</center>
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Pork Embutido (Steamed Filipino Meatloaf)

Pork Embutido is a type of Filipino meatloaf. It is composed of ground pork, vegetables, cheese, raisins, and seasonings. Unlike trad...

Ube Kalamay Recipe

DSwan 0 2:15 PM

Ube Kalamay Recipe

This has a sweet taste and it is gooey (soft and sticky), just like kalamay hati. I enjoy eating ube kalamay as meryenda in the middl...

Creamy Mais Maja Blanca

DSwan 0 2:13 PM

Creamy Mais Maja Blanca

Creamy Mais Maja Blanca is a version of Maja Blanca. It is a type of Filipino coconut pudding composed of coconut milk, white sugar, ...

Puto with Cheese III

DSwan 0 9:18 PM

Puto with Cheese III

] Ingredients: 3 cups all-purpose flour 3 tbsp. baking powder 1-1/2 cup sugar 1 cup milk powder 3 eggs 3 cups wate...

Puto with Cheese I

DSwan 0 9:15 PM

<div>
<center>
</center>
<center>
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<center style="text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; text-decoration: underline;"><span style="font-size: large;">Ingredients:</span></span></center>
<center style="text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; text-decoration: underline;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;"><center style="text-align: left;">
4 cup all-purpose flour</center>
<center style="text-align: left;">
2 cup sugar</center>
<center style="text-align: left;">
2-1/2 tbsp. baking powder</center>
<center style="text-align: left;">
1/2 cup butter, melted</center>
<center style="text-align: left;">
1 cup evaporated milk</center>
<center style="text-align: left;">
1 egg, at room temperature</center>
<center style="text-align: left;">
2-1/2 cup water</center>
<center style="text-align: left;">
slices of cheese</center>
<center style="text-align: left;">
water, for steaming</center>
<center style="text-align: left;">
</center>
<center style="text-align: left;">
<br /></center>
<center style="text-align: left;">
<center style="text-align: left;">
<center style="display: inline !important; text-align: left;">
<center style="display: inline !important; text-align: left;">
Cooking Procedures :</center>
</center>
</center>
<center style="text-align: left;">
Prepare steamer with water. Prepare and greased individual molds (or muffin cups); set aside.</center>
<center style="text-align: left;">
In a large bowl, Sift together the dry ingredients: flour, sugar and baking powder. Mix well.</center>
<center style="text-align: left;">
Add the butter, evaporated milk, egg and water. Mix all the ingredients thoroughly.</center>
<center style="text-align: left;">
Pour mixture into individual molds (or greased muffin cups), filling about three-quarters full.</center>
<center style="text-align: left;">
Arrange molds (or muffin cups) in the steamer.  Top each puto with slices of cheese. Steam for about 20 minutes. (If you’re using Quickmelt cheese, put the cheese slices at the end of steaming. Steam for another 2 minutes, just to melt the cheese on top.)</center>
<center style="text-align: left;">
Remove puto from the steamer. Unmold and arrange in a serving platter.</center>
<center style="text-align: left;">
Best pair with Dinuguan (Pork Blood Stew/Blood Pudding Stew). Serve hot or cold.</center>
</center>
</span></span></center>
<center style="text-align: left;">
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Puto with Cheese I

Ingredients: 4 cup all-purpose flour 2 cup sugar 2-1/2 tbsp. baking powder 1/2 cup butter, melted 1 cup evaporated ...

Puto with Cheese

DSwan 0 9:13 PM

<div>
<center>
</center>
<center>
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<center style="text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; text-decoration: underline;"><span style="font-size: large;">Ingredients:</span></span></center>
<center style="text-align: left;">
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<center style="text-align: left;">
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">
5 cup all-purpose flour</span></center>
<span style="font-family: "arial" , "helvetica" , sans-serif; font-size: large;">
<center style="text-align: left;">
2 cup sugar</center>
<center style="text-align: left;">
3 tbsp. baking powder</center>
<center style="text-align: left;">
5 tbsp. non-fat milk powder</center>
<center style="text-align: left;">
1/4 cup butter (or margarine), melted</center>
<center style="text-align: left;">
4 cup water</center>
<center style="text-align: left;">
grated/slices of cheese, toppings</center>
<center style="text-align: left;">
(Kitchen Measuring)</center>
<center style="text-align: left;">
</center>
<center style="text-align: left;">
Cooking Procedures :</center>
<center style="text-align: left;">
In a large bowl, sift together: flour, sugar, baking powder and milk powder. Mix well.</center>
<center style="text-align: left;">
Add butter and water. Mix thoroughly until smooth.</center>
<center style="text-align: left;">
Pour into greased muffin cups (or individual molds), filling about three-quarters full.</center>
<center style="text-align: left;">
Top with grated/slices of cheese. Arrange in the steamer; steam for about 10 minutes.</center>
<center style="text-align: left;">
Serve hot or cold. Best pair with Dinuguan (Pork Blood Stew/Blood Pudding Stew).</center>
</span></ins></center>
<center style="text-align: left;">
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Puto with Cheese

Ingredients: 5 cup all-purpose flour 2 cup sugar 3 tbsp. baking powder 5 tbsp. non-fat milk powder 1/4 cup butte...

Mango Float

DSwan 0 9:08 PM

</center>
<center style="text-align: left;">
<br /></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Ingredients:</span></center>
<center style="text-align: left;">
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">1 box of Graham crackers</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">1 box of Graham crumbs (optional)</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">2 small cans Nestle cream</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">1 can of Condensed milk</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">1 can of Evaporated milk</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">6 ripe mangoes, sliced</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">(Cooking Conversions)</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"><br /></span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Instructions:</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Prepare a rectangular glass dish with or without lid.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">In a bowl, whisk Nestle cream until smooth. Add the condensed and evaporated milk. Whisk until well combined.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Using a ladle, place a small amount of the milk mixture into the bottom of the dish, then place a layer of Graham crackers and top with the sliced mangoes.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Ladle a mixture again, slowly pour over the crackers and the mangoes, making sure it covers all of the Graham crackers.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Repeat by placing layers of crackers, mangoes and milk mixture. Top off with Graham crumbs (or just crushed some Graham crackers).</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Cover and freeze overnight.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Serve and enjoy!</span></center>
</center>
</div>
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Mango Float

Ingredients: 1 box of Graham crackers 1 box of Graham crumbs (optional) 2 small cans Nestle cream 1 can of Condensed mil...

Basic Polvoron

DSwan 0 9:06 PM

</center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">When we are still in the Philippines, we used to go to Goldilocks to buy different types of Polvoron flavor. In all the varieties, I still like the traditional polvoron flavor compared to pinipig, strawberry, cookies and cream, and the polvoron with cashew nuts.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;"><br /></span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;"><center style="text-align: left;">
 </center>
<center style="text-align: left;">
<span style="font-size: large;">Ingredients :</span></center>
<center style="text-align: left;">
<center style="text-align: left;">
<span style="font-size: large;">2 cups all-purpose flour (or cake flour)</span></center>
<center style="text-align: left;">
<span style="font-size: large;">1 cup sugar</span></center>
<center style="text-align: left;">
<span style="font-size: large;">1 cup powdered milk</span></center>
<center style="text-align: left;">
<span style="font-size: large;">1/2 cup melted butter</span></center>
<center style="text-align: left;">
<span style="font-size: large;">(Cooking Measurements )</span></center>
<center style="text-align: left;">
<span style="font-size: large;"><br /></span></center>
<center style="text-align: left;">
<span style="font-size: large;">Cooking Procedures :</span></center>
<center style="text-align: left;">
<span style="font-size: large;">Toast flour in a skillet over moderate heat for 10 to 15 minutes or until light brown, stirring constantly. Add powdered milk (or infant formula, it works too!), toss for another 3 to 5 minutes. Remove from heat and let it cool.</span></center>
<center style="text-align: left;">
<span style="font-size: large;">If desired, transfer to a large bowl. Add in sugar and melted butter. Mix thoroughly until it has about the consistency of damp sand.</span></center>
<center style="text-align: left;">
<span style="font-size: large;">Use a round or oval polvoron molder and shape them into compact bite-size cakes.</span></center>
<center style="text-align: left;">
<span style="font-size: large;">Wrap them in tissue or Japanese paper.</span></center>
</center>
</span></center>
</div>
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Basic Polvoron

When we are still in the Philippines, we used to go to Goldilocks to buy different types of Polvoron flavor. In all the varieties, ...

Suman Moron (Chocolate Moron)

DSwan 0 9:04 PM

</center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;">Suman Moron is a smoother variety of suman. This chocolate moron that is made up of ground glutinous rice also known as “malagkit” being cooked in coconut milk. Moron can either be mixed or plain with cocoa or chocolate.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif;"><br /></span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Ingredients :</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"><center style="text-align: left;">
1/2 cup malagkit (glutinous) rice</center>
<center style="text-align: left;">
1-1/2 cup ordinary rice</center>
<center style="text-align: left;">
3/4 cup coconut milk</center>
<center style="text-align: left;">
1-1/2 cup sugar</center>
<center style="text-align: left;">
1 cup chocolate or cocoa (any brand)</center>
<center style="text-align: left;">
banana leaves, wilted over fire</center>
<center style="text-align: left;">
melted butter</center>
<center style="text-align: left;">
string</center>
<center style="text-align: left;">
(Cooking Measurements )</center>
<center style="text-align: left;">
<br /></center>
<center style="text-align: left;">
Cooking Procedures :</center>
<center style="text-align: left;">
Soak over night the malagkit and ordinary rice. Grind the following day.</center>
<center style="text-align: left;">
Soak both ground rice in coconut milk until soft. Add sugar and the chocolate.</center>
<center style="text-align: left;">
Cook over low fire, constantly stirring until thick. Set aside and cool.</center>
<center style="text-align: left;">
Prepare the leaves for wrapping by heating by over low fire. Brush the leaves with butter.</center>
<center style="text-align: left;">
Put 2 tbsp. of the mixture in every wrap. Tie with string. Repeat until all are wrapped.</center>
<center style="text-align: left;">
Cook/steam for half an hour in a double boiler container or a steamer.</center>
</span></center>
</div>
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Suman Moron (Chocolate Moron)

Suman Moron is a smoother variety of suman. This chocolate moron that is made up of ground glutinous rice also known as “malagkit” ...

Kutsinta (Brown Rice Cake)

DSwan 0 6:51 PM

</center>
<center style="text-align: left;">
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Ingredients :</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"> </span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">1-1/4 cups water</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">3/4 cup brown sugar</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">1 cup flour</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">1 tsp. lye (lihiya) water, for cooking</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">grated fresh coconut</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">(Measurements For Cooking)</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"><br /></span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Cooking Procedures :</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Bring water and sugar to a boil. Let cool. Add to flour, stir until smooth. Add lye water (lihiya) and mix well.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Boil some water in the steamer. Stir flour mixture to recombine.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Fill greased small muffin pans 3/4 full with mixture. Steam for 25 minutes or until toothpick inserted comes out clean. Cool before removing from pans.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Before refilling molds for a second batch, stir batter very well because the flour tends to settle at the bottom and may cause thekutsinta to be too soft or soggy on top. Do this before refilling each batch of molds.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Loosen sides of molds with spatula before unmolding kutsinta onto plate. Serve with grated fresh coconut sprinkled on top. Do not substitute packaged coconut flakes for freshly grated coconut for this recipe.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">This recipe may also be steamed in an 8″ square casserole for 30-45 minutes, unmold onto serving plate and cut into squares or diamond shapes.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Makes 10pcs of Kutsinta.</span></center>
<center style="text-align: left;">
<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Colorless lye water for cooking (lihiya) is sold in small bottles in Asian food stores. It is used in suman sa lihiya which are usually wrapped in banana leaves and insapin-sapin, the multi-layered and muti-colored rice cake. Frozen banana leaves and even fresh ones are now available in Filipino food stores.</span></center>
</center>
</div>
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Kutsinta (Brown Rice Cake)

Ingredients : 1-1/4 cups water 3/4 cup brown sugar 1 cup flour 1 tsp. lye (lihiya) water, for cooking grated fresh c...

Beef Asado II Recipe

DSwan 0 6:48 PM

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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">INGREDIENTS:</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">1/2 lb. beef, cut into thinly strips</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">2 tbsp. butter</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">3 cloves garlic, minced</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">1 onion, finely chopped</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">2 tbsp. soy sauce</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">2 tbsp. Worcestershire sauce</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">1/2 tsp. salt</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">spring onions, cut into 2 inch long – for garnishing</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"><br /></span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">INSTRUCTIONS:</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">In a skillet over medium heat, melt butter. Add beef strips and stir-fry for 3 to 5 minutes or until lightly brown.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Add garlic and stir until fragrant. Add chopped onions and sauté for 3 minutes and then pour in soy sauce, Worcestershire sauce, and salt. Let it simmer over medium-low heat.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">If sauce is about to dry up and meat is still tough, just add 1/2 cup of water. Continue cooking until meat is tender.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Remove from heat. Arrange on a serving plate and sprinkle with spring onions on top. Serve with patis (fish sauce) and calamansi juice as sauce.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"><br /></span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Source: Filipino Recipe Sites</span></center>
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Beef Asado II Recipe

INGREDIENTS: 1/2 lb. beef, cut into thinly strips 2 tbsp. butter 3 cloves garlic, minced 1 onion, finely chopped 2 tbs...

Roasted Pork Belly “Lechon” Recipe

DSwan 0 6:45 PM

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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">INGREDIENTS:</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"><br /></span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">    1.5 kg pork belly slab, skin on</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">    3 whole garlic bulbs, peeled and roughly chopped</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">    ½ cup oregano leaves, washed then chopped</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">    3 red onions, peeled and chopped around 4 – 5 lemongrass stalks, sliced the zest from 1 lemon</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">    juice from 1 lemon</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">    a little over 1/8 cup salt, plus more for an even rub around the pork</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">    4 tablespoons crushed black pepper</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"><br /></span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">INSTRUCTIONS:</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Combine all the aromatics in a bowl and mix well.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Lightly mash everything together with the back of a spoon.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Alternatively, use a food processor to bring everything together with only around 2-3 pulses.With the skin side down, rub the mixture all over the meat.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Roll the slab, carefully invert the meat and secure it with butcher’s twine.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">It’s okay if there are a few pieces of herbs that fall off, you can place it back later.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Rub coarse salt all over the meat, including the skin.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">With a paring knife or fork, poke the skin of the meat. This will ensure a nice crackling.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Transfer it to a roasting fitted with a rack and the bottom lined with foil.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Place it in the refrigerator to chill overnight. This will dry the skin, which helps the crackling form.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Preheat the oven to 160 C. Just to be sure, pat the skin of the pork dry with a paper towel. Roast the pork for 5 hours.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Afterwards, increase the temperature to 220 C, and allow the pork’s crackling to form. This will take another 30 minutes to an hour.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">When done, remove from the oven and allow to cool a bit before slicing. Enjoy!</span></center>
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Source: The Hungry Giant</center>
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Roasted Pork Belly “Lechon” Recipe

INGREDIENTS: 1.5 kg pork belly slab, skin on 3 whole garlic bulbs, peeled and roughly chopped ½ cup oregano le...

Classic Macaroni Salad Recipe

DSwan 0 6:40 PM

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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">INGREDIENTS:</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"><br /></span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"> 4 cups uncooked elbow macaroni</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"> 1 cup mayonnaise</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"> 1/4 cup distilled white vinegar</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"> 2/3 cup white sugar</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"> 2 1/2 tablespoons prepared yellow mustard</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"> 1 1/2 teaspoons salt</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"> 1/2 teaspoon ground black pepper</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"> 1 large onion, chopped</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"> 2 stalks celery, chopped</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"> 1 green bell pepper, seeded and chopped</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"> 1/4 cup grated carrot (optional)</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"> 2 tablespoons chopped pimento peppers (optional)</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;"><br /></span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">INSTRUCTIONS:</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Bring a large pot of lightly salted water to a boil. </span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Add the macaroni, and cook until tender, about 8 minutes. </span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Rinse under cold water and drain.</span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">In a large bowl, mix together the mayonnaise, vinegar, sugar, mustard, salt and pepper. </span></center>
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<span style="font-family: Arial, Helvetica, sans-serif; font-size: large;">Stir in the onion, celery, green pepper, carrot, pimentos and macaroni. Refrigerate for at least 4 hours before serving, but preferably overnight.</span></center>
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Source: All Recipes</center>
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Classic Macaroni Salad Recipe

INGREDIENTS: 4 cups uncooked elbow macaroni 1 cup mayonnaise 1/4 cup distilled white vinegar 2/3 cup white sugar ...

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