Ang kasiyahan o kagalakan ay kawiliwiling salita. Ito ay mararamdaman kahit ano pa ang ibang nangyayari sa paligid, kahit ano pa ang ibang iniisip, at kahit ano pa ang ibang damdamin o pisikal na nararamdaman. Kung ang iba ay masaya sa isang kadahil… Read more »
Ang buhay ay para matuto? Matuto sa ano? Pangalanan mo ito. Ang daming bagay na dapat matutunan. Sa unang limang taon natuto tayo ng mga pisikal na koordinasyon, paglakad, pagsasalita, pagkakain, makipag-usap sa ating pamilya at mga kalaro, andaming… Read more »
Isang bagay tungkol sa tao ay: tayo ay gumagawang nilalang. Tayo ay palaging may ginagawang bagay. Kung wala tayong ginagawang bagay, ito ay iniisip pa nating gawin, na syempre, isang paggawa. Nag eehersisyo tayo para mapanatiling porma ang katawan … Read more »
Ano ba ang tungkol nito? Bakit tayo nandito? Ano ba ang punto? Meron bang punto? Bakit ba mag aabala pa? Bakit buhay? Sa isang punto, ikaw siguro ay nakapagnilaynilay o nagtatanong tungkol sa Kahulugan ng Buhay, at ikaw ay umabot sa nakakasayang sag… Read more »
Bagaman marami man ang matutunan sa kahirapan, kadalasan na matutunan ay sa pamamagitan ng pagtawa at saya. Kung ikaw ay katulad namin, siguro madami ka na ring nadadaanan na kahirapan. Kadalasan kasi sa mga taong nakatapos na sa lahat ng antas ng p… Read more »
Maligayang pagdating sa buhay. Pagkatapos ng higit na sampu o labing anim na taon sa pag-aaral sa eskwelahan siguro matuto ka na rin paano kukunin ang sagot o sagutin mismo ang mga tanong sa Mathematika o Englis, pero hindi natin alam kung napataw… Read more »
Ano Kaya? Ano kaya kung ang buhay ay perpekto? Ano kaya kung nabuhay ka sa isang perpektong mundo kasama ang mga perpektong tao at mga perpektong bagay, na ang bawat isa at ang lahat ay gumagawa ng perpekto sa perpekto… Read more »
(adsbygoogle = window.adsbygoogle || []).push({}); Ingredients 3 lbs. tuna jaw, sliced 15 to 20 pieces young tamarind 4 long green peppers (siling pansigang) 1 large yellow onion, wedged 1 small daikon radish (labanos), sliced into thin pieces 1 bun… Read more »
Ingredients 1 cup corned beef (use canned corned beef) 3 cups leftover white rice 1 raw egg, beaten 3 egg cooked sunny side up 3 tablespoons cooking oil 1 teaspoon minced garlic A dash of salt Instructions Heat the oil in a wide frying pan. Add the … Read more »
Pork mechado is a Filipino pork stew. This particular recipe is composed of pork slices, potato, frozen green peas, and bell peppers. It is a simple dish that can easily be prepared by anyone. Follow the recipe exactly as it is written so that you c… Read more »
Pork Embutido is a type of Filipino meatloaf. It is composed of ground pork, vegetables, cheese, raisins, and seasonings. Unlike traditional meatloaf, which is cooked by baking in the oven, embutido is cooked by steaming. A portion of the meat mixtu… Read more »
This has a sweet taste and it is gooey (soft and sticky), just like kalamay hati. I enjoy eating ube kalamay as meryenda in the middle of the afternoon. It can also be eaten during breakfast with a cup of coffee or hot chocolate. Ingredients 4 cups … Read more »
Creamy Mais Maja Blanca is a version of Maja Blanca. It is a type of Filipino coconut pudding composed of coconut milk, white sugar, condensed milk, and cornstarch. The later give maja blanca its thick texture. This version makes use of cream style … Read more »
] Ingredients: 3 cups all-purpose flour 3 tbsp. baking powder 1-1/2 cup sugar 1 cup milk powder 3 eggs 3 cups water 1/2 cup melted butter cheese, grated (or thinly sliced) (Cooking Measurements ) Cooking Procedures : Prepare steamer with water. Pape… Read more »
Ingredients: 4 cup all-purpose flour 2 cup sugar 2-1/2 tbsp. baking powder 1/2 cup butter, melted 1 cup evaporated milk 1 egg, at room temperature 2-1/2 cup water slices of cheese water, for steaming Cooking Procedures : Prepare steamer with water. … Read more »
Ingredients: 5 cup all-purpose flour 2 cup sugar 3 tbsp. baking powder 5 tbsp. non-fat milk powder 1/4 cup butter (or margarine), melted 4 cup water grated/slices of cheese, toppings (Kitchen Measuring) Cooking Procedures : In a large bowl, sift tog… Read more »
(adsbygoogle = window.adsbygoogle || []).push({}); Ingredients: 1 box of Graham crackers 1 box of Graham crumbs (optional) 2 small cans Nestle cream 1 can of Condensed milk 1 can of Evaporated milk 6 ripe mangoes, sliced (Cooking Conversions) Instru… Read more »
(adsbygoogle = window.adsbygoogle || []).push({}); When we are still in the Philippines, we used to go to Goldilocks to buy different types of Polvoron flavor. In all the varieties, I still like the traditional polvoron flavor compared to pinipig, s… Read more »
(adsbygoogle = window.adsbygoogle || []).push({}); Suman Moron is a smoother variety of suman. This chocolate moron that is made up of ground glutinous rice also known as “malagkit” being cooked in coconut milk. Moron can either be mixed or plain wi… Read more »
(adsbygoogle = window.adsbygoogle || []).push({}); Ingredients : 1-1/4 cups water 3/4 cup brown sugar 1 cup flour 1 tsp. lye (lihiya) water, for cooking grated fresh coconut (Measurements For Cooking) Cooking Procedures : Bring water and sugar to … Read more »
(adsbygoogle = window.adsbygoogle || []).push({}); INGREDIENTS: 1/2 lb. beef, cut into thinly strips 2 tbsp. butter 3 cloves garlic, minced 1 onion, finely chopped 2 tbsp. soy sauce 2 tbsp. Worcestershire sauce 1/2 tsp. salt spring onions, cut into … Read more »
(adsbygoogle = window.adsbygoogle || []).push({}); INGREDIENTS: 1.5 kg pork belly slab, skin on 3 whole garlic bulbs, peeled and roughly chopped ½ cup oregano leaves, washed then chopped 3 red onions, peeled and chopped around 4 – 5 … Read more »
(adsbygoogle = window.adsbygoogle || []).push({}); INGREDIENTS: 4 cups uncooked elbow macaroni 1 cup mayonnaise 1/4 cup distilled white vinegar 2/3 cup white sugar 2 1/2 tablespoons prepared yellow mustard 1 1/2 teaspoons salt 1/2 teaspoon gr… Read more »